Pack-A-Pav Brings Its Tandoori Mushroom And Shammi Pavs To SoBo!

To the point: Pack-A-Pav, a QSR known for its exclusive menu of kebabs and chutney stuffed in pav, has opened its third delivery outlet at Kemps Corner.

It was at various pop-ups around the city that we initially got a taste of Pack-A-Pav founder Rohan Mangalorkar’s interpretation of a comfort snack (and a great hangover cure) – kebabs and chutney neatly tucked into a laadi pav and served with fryums that gave us a gleeful throwback to childhood. After eventually setting up brick-and-mortar delivery outlets in Bandra and Juhu, he has now sailed across the sea link and opened a third outlet at Kemps Corner.

While you’ll find old favourites like the Mutton Shammi Pav, Herb Chicken Seekh Pav and Tandoori Mushroom Sriracha Pav, there will be new vegetarian additions such as the Tex-Mex Pav (Rs 110) that has a corn and cheese patty topped with salsa; Beet in a Bun (Rs 110) with a beetroot patty served with a hung curd and basil dip and garnished with spring onions; and the Cream Cheese Mushroom Pav (Rs 110) that’s stuffed with minced mushroom and cheese. Like its cousins, this outlet doesn’t have a dine-in option and is delivery only.

Where: Shop 5, Chinoy Mansion, Opposite St Stephen Church, Warden Road, Kemps Corner
Timings: Noon to 11 pm
Meal for Two: Rs 400; to order, call +91 9920230240
Delivery Radius: Mahalaxmi to Chowpatty

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